Dish up luscious lamb.
The ingredient of Gourmet Lamb Cutlets
- 1 4 cup 25g breadcrumbs
- 1 4 cup 30g hazelnut meal
- 1 tablespoon cornflour
- 1 2 teaspoon masterfoods garlic powder
- salt freshly ground pepper
- 12 trimmed lamb cutlets
- 1 3 cup 80ml milk
- 1 3 cup 80ml extra light virgin olive oil
- mashed potato steamed vegetables lemon wedges to serve
The Instruction of gourmet lamb cutlets
- combine the breadcrumbs hazelnut meal cornflour and garlic powder on a plate season with salt and pepper
- dip a lamb cutlet into the milk then press into the breadcrumb mixture to completely coat transfer to a plate repeat with the remaining cutlets refrigerate for 30 minutes
- heat the olive oil in a large frying pan over a medium heat in batches cook the cutlets for about 4 minutes each side or until golden drain on paper towel serve with the mashed potato steamed vegetables and a lemon wedge
Nutritions of Gourmet Lamb Cutlets
calories: 538 228 caloriescalories: 40 grams fat
calories: 10 grams saturated fat
calories: 8 grams carbohydrates
calories: 2 grams sugar
calories: n a
calories: 37 grams protein
calories: 123 milligrams cholesterol
calories: 162 16 milligrams sodium
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calories: nutritioninformation