Heres a nutty version of the winter classic, topped with luscious white chocolate sauce.
The ingredient of Chocolate Hazelnut Bread And Butter Pudding
- melted butter to grease
- 12 slices white bread
- 120g 1 2 cup chocolate hazelnut spread
- 500ml 2 cups milk
- 300ml pouring cream
- 4 eggs lightly whisked
- 70g 1 3 cup caster sugar
- 200g white chocolate coarsely chopped
- 60ml 1 4 cup milk
- 60ml 1 4 cup thickened cream
- 1 teaspoon finely grated orange rind
The Instruction of chocolate hazelnut bread and butter pudding
- preheat oven to 160u00b0c brush a 7cm deep 21 x 10cm base measurement 1 5l 6 cup capacity loaf pan with melted butter to lightly grease
- spread half the bread with half the chocolate hazelnut spread place 1 bread slice chocolate side up on a chopping board top with another bread slice chocolate side up repeat to make a 5 slice stack top with another bread slice chocolate side down use a serrated knife to remove the crusts repeat with the remaining bread and chocolate hazelnut spread to make another 6 slice stack arrange the stacks in the prepared pan
- place the milk and cream in a medium saucepan over low heat and stir until warm use a balloon whisk to whisk together the egg and sugar in a large bowl gradually add the milk mixture to the egg mixture whisking constantly until well combined transfer the mixture to a jug pour over the bread set aside for 10 15 minutes to soak
- place the loaf pan in a large roasting pan add enough boiling water to come halfway up the sides of the loaf pan bake for 55 60 minutes or until just set set aside to cool slightly
- meanwhile to make the orange white chocolate sauce place the chocolate milk cream and orange rind in a medium saucepan over low heat stir for 5 minutes or until the chocolate melts set aside to cool to room temperature
- turn the pudding onto a serving platter cut into slices drizzle over the orange white chocolate sauce to serve
Nutritions of Chocolate Hazelnut Bread And Butter Pudding
calories: 604 909 caloriescalories: 35 grams fat
calories: 19 grams saturated fat
calories: 57 grams carbohydrates
calories: 38 grams sugar
calories: n a
calories: 15 grams protein
calories: 169 milligrams cholesterol
calories: 308 45 milligrams sodium
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calories: nutritioninformation