Triple Choc Hot Cross Buns

Hot cross buns are delicious served fresh out of the oven with lashings of cold butter.

The ingredient of Triple Choc Hot Cross Buns

• 7g sachet dry yeast
• 1 cup milk warmed
• 1 4 cup raw caster sugar
• 3 cups plain flour
• 1 4 cup nestlu00c9 bakers choice cocoa
• 1 1 2 teaspoons mixed spice
• 60g butter chilled chopped
• 1 egg lightly beaten
• 1 3 cup dark choc chips
• 1 3 cup white choc chips
• 1 4 cup plain flour
• 1 teaspoon raw caster sugar
• 1 teaspoon gelatine powder
• 2 teaspoons raw caster sugar
• 1 tablespoon boiling water

The Instruction of triple choc hot cross buns

• grease a 6cm deep 23cm base square cake pan place yeast milk and 1 tablespoon sugar in a bowl whisk to dissolve yeast cover set aside in a warm place for 10 minutes or until foamy
• sift flour cocoa and mixed spice into a bowl rub in butter until mixture resembles fine breadcrumbs make a well in the centre add yeast mixture egg and remaining sugar stir to combine turn dough onto a lightly floured surface knead for 1 minute transfer to a lightly oiled bowl cover set aside in a warm place for 1 hour or until doubled in size
• punch dough down turn onto a floured surface knead for 5 minutes or until smooth add the combined choc chips knead to combine roll into 16 equal sized balls place in prepared pan cover set aside in a warm place for 30 minutes or until dough has almost doubled in size
• meanwhile preheat the oven to 200c 180c fan forced
• make paste for crosses combine flour sugar and 2 tablespoons of cold water in a bowl spoon the paste into a snap lock bag and seal the bag snip 1 corner from bag pipe crosses onto the top of each bun bake for 10 minutes reduce heat to 180u00b0c 160u00b0c fan forced cook for a further 20 minutes or until the buns are golden brown and cooked through
• make glaze sprinkle gelatine and sugar over boiling water in a heatproof jug stir with a fork until gelatine has dissolved turn buns top side up onto a wire rack brush tops with gelatine mixture cool serve

Nutritions of Triple Choc Hot Cross Buns

calories: 207 213 calories
calories: 7 grams fat
calories: 4 2 grams saturated fat
calories: 30 4 grams carbohydrates
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calories: 5 grams protein
calories: 20 milligrams cholesterol
calories: 49 milligrams sodium
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