The ingredient of Steak With Balsamic Mushrooms
- 4 x 100g lean beef minute steaks
- olive oil cooking spray
- 1 tablespoon olive oil
- 200g button mushrooms sliced
- 2 garlic cloves finely chopped
- 1 tablespoon thyme leaves finely chopped
- 2 teaspoons balsamic vinegar
- crusty bread to serve
- baby spinach to serve
The Instruction of steak with balsamic mushrooms
- lightly spray both sides of steaks with oil season with salt and pepper heat a non stick frying pan over medium high heat until hot lightly spray frying pan with oil cook steaks for 1 minute each side or until cooked to your liking remove to a plate cover with foil to keep warm
- add oil to hot frying pan add mushrooms garlic and thyme cook for 3 minutes or until mushrooms are tender add vinegar toss to combine season with salt and pepper
- place steaks onto serving plates spoon over mushroom mixture serve with baby spinach and bread
Nutritions of Steak With Balsamic Mushrooms
calories: 195 502 caloriescalories: 11 grams fat
calories: 3 grams saturated fat
calories: n a
calories: n a
calories: n a
calories: 23 grams protein
calories: 47 milligrams cholesterol
calories: 58 63 milligrams sodium
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calories: nutritioninformation