This fantastic steak salad with zesty pesto will be ready before you can say, 'Hey, Presto!'
The ingredient of Chargrilled Steak Salad With Pesto Dressing
- 2 2 3cm thick about 300g each beef sirloin steaks trimmed of all fat
- 1 teaspoon olive oil
- 250g mixed salad leaves washed dried
- 1 small red onion peeled cut into thin wedges
- 2 small lebanese cucumbers thinly sliced
- 1 red capsicum quartered thinly sliced
- 3 tablespoons pesto
- 60mls 1 4 cup olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon sugar
- salt ground black pepper
The Instruction of chargrilled steak salad with pesto dressing
- preheat a chargrill barbecue or grill on high
- lightly brush the steaks on both sides with the olive oil cook the steaks on the preheated chargrill or barbecue or under the grill for 2 3 minutes each side for rare or until cooked to your liking set aside to rest while making the salad
- to make the pesto dressing combine the pesto olive oil lemon juice and sugar in a small bowl and whisk to combine
- season with salt and pepper combine the salad leaves red onion cucumbers and capsicum in a bowl and toss lightly arrange the salad on a large serving platter or divide among individual plates
- thinly slice the steaks and arrange the slices over the salad drizzle with the pesto dressing serve immediately
Nutritions of Chargrilled Steak Salad With Pesto Dressing
calories: 437 609 caloriescalories: 29 grams fat
calories: 6 grams saturated fat
calories: 5 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 40 grams protein
calories: n a
calories: 294 74 milligrams sodium
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calories: nutritioninformation